This fresh cocktail combines the tropical tartness of passionfruit with the smokiness of SUSTO MEZCAL to create a drink that is more tropical and exotic than you might think.
1.5 oz SUSTO Mezcal
1 oz Ginger Beer
.75 oz Lime Juice
.75 oz Passion Fruit Juice
.5 oz Agave Nectar
1 Slice Cucumber
Muddle cucumber slice and agave nectar in a mixing glass. Add remaining ingredients and mix with crushed ice. Strain into an ice-filled glass and top off with ginger beer, stir gently and garnish with a cucumber wheel.
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